I built my first whisky still out of a 5 Gallon Stainless Steel Stock Pot, some 1" and 1/2" copper tubing, binder clips and vice grips. Yes I know that sounds like a back woods, poor mans way of building a small whisky still but I didn't have a lot of money to spend and it was the most affordable way for to built it at the time.
To make a long story short I cut and fit everything together. I used a single electric burner that I could plug into the wall and all of this I set up on my carport. I made my whisky mash, which took about 9 days to ferment and when came time to distill the mash I was excited. So, I read all of the information I could about temperatures regarding boiling alcohol and water. Once I learned the proper temperature to boil my mash I was off to distill my moonshine.
I decided to mark this experience down as a failure and move on to a better way of making whisky. I began researching whisky stills that were made by professional builders. I found a still maker online named hillbilly stills. I had him make me a 13 gallon stainless steel milk jug still. It took him a few weeks to build it, but once I received the finished product I was more than amazed. Here is a picture of my 13 gallon pot still. ---->
If you are going to become a home distiller than I highly recommend purchasing an already built, professional quality moonshine still. Don't waste your time and money on building your own unless you are a skilled tradesman specializing in metal fabrication. Invest in a whisky still that will work constantly for you and will bring you moonshine enjoyment for years to come. Listed below are a few items I recommend for becoming a moonshine maker. These items will be life savers. Cheers!
- Professionally Built 8 Gallon Moonshine Still
- An Awesome Ferment Bucket
- The Single Burner I Use For My Boiler
Remember, distilling alcohol is not legal in most areas of the US without having the proper permits. Be sure to check out your local laws regarding distillation before you begin.